Wholly Grill Menu

Pancit Gisado

A mix of stir-fried noodles, vegetables, and chicken, garnished with green onions.

Palabok

Adobo

16 ounce.

5pc Lumpia Shanghai / 3pc Gulay

Steamed Rice

2 scoops steamed rice

Cassava Cake

Per Slice.

Dinuguan

Sisig Only, No Rice, No Side

Pakbet

Soda

A classic 12 oz can of soda

3 Pieces Gulay

Lechon Paksiw (Braised Lechon)

Twice-cooked pork belly— previously roasted, then braised in our own Lechon sauce, and with a soy-vinegar base.

6. Garlic Shrimp

Skewered shrimp with sweet bell peppers and onion dressed in garlic olive oil.

4. BBQ Beef

Grilled beef slices marinated in sesame-soy sauce.

5. Mushroom-&-Pepper Kabob

Button mushrooms, sweet bell peppers and onions dressed in garlic aioli. Two skewers per plate.

3. Liempo (Pork Belly)

Our house special, strips of pork belly in our classic citrus-soy marinade.

1. BBQ Chicken

Grilled chicken breast meat in our sweet-savory sauce.

2. Skewered BBQ Pork

Our take on the classic Filipino pork on a stick. Juicy, sweet, and tangy! Two skewers per plate.

9. Lechon Kawali.

Crispy cuts of deep fried pork belly.

BBQ Longsilog

2 BBQ longanisa with garlic rice and egg. Add 2 sausages and sausage only for an additional charge.

2. Skewer Only

12. Grilled Tuna

Six ounce filet brushed with olive oil and garlic.

11. Baked-On-Grill Salmon

Eight ounce filet with garlic mayo and green onions.

10.. Daing Na Bangus (Fried)

Boneless, marinated and pan-fried.

Sisig Plate With Rice

Pork or bangus.